@fuchsiadunlop
Fuchsia Dunlop 扶霞
Cook and author specialising in Chinese cuisine. Latest book: ‘Invitation to a Banquet’. Gastronomic tours of China.
660
Posts
99.3K
Followers
629
Following
20.68%
Eng. Rate
Recent Posts
Performance Metrics
20.68%
Engagement Rate
99,286
Followers
N/A
Last Post
N/A
Posts / Day
20,485
Avg Likes / Post
42
Avg Comments / Post
20,528
Avg Engagements
Metrics based on 6 recent posts.